I have seen this type of drink many times on Insta. I don’t think the word ‘drink’ quite covers this style of beverage. It’s really a concoction of confection, a work of edible art, a drinkable wow factor, a glass of glamour....it’s not just a drink in any way shape or form. First off, the straw was paper so I was protecting the environment. It was made with rice milk so my insides were kept happy. My chocaholicism was well catered for by giant dribbles of chocolate syrup lining the inside of the ever popular mason jar. Sweet tooth heaven was created by chunky homemade honeycomb decoratively imbedded into chantilly whorls. So, a slurping paradise was drunk (actually shared) , but it wasn’t a drink by any stretch of the wildest imagination.
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